Keepin' it Vegan

These flaky pastries pair perfectly with your morning cuppa. Each croissant is handmade using an in-house made vegan butter for the perfect croissant dough. Danishes are filled with a fruit topping (made in-house). Flavors vary daily

These flaky pastries pair perfectly with your morning cuppa. Each croissant is handmade using an in-house made vegan butter for the perfect croissant dough, and filled with dark chocolate.

Fresh, fluffy muffins. Flavors vary daily. May contain nuts and/or other common allergens.

These flaky pastries pair perfectly with your morning cuppa. Each croissant is handmade using an in-house made vegan butter for the perfect croissant dough, and filled with a sweet almond paste.

These flaky pastries pair perfectly with your morning cuppa. Each croissant is handmade using an in-house made vegan butter for the perfect croissant dough.

Soft, chewy, and rich with spices.

Baked Daily, these cookies are crunchy yet chewy.

A fresh baked tender scone, with a seasonally changing flavour.

Gooey toasted marshmallow atop a fudgy brownie with a graham crumb base. This brownie is sure to give you campfire vibes! Now made with GF flour Soy-free *Although this product is made without certain allergens and we do our best to keep them separated, the risk of contamination is always present since these allergens are used in our facility*

An English pastry made with a shortcrust pastry shell, filled with frangipane over a thin layer of raspberry jam and topped with crispy almonds.

Memories of sinking your teeth into that chocolatey sweet treat of your youth - filled with a fluffy custard buttercream over a coconut-chocolate graham base and a layer of dark chocolate on top for the complete experience. Soy-free *Although this product is made without certain allergens and we do our best to keep them separated, the risk of contamination is always present since these allergens are used in our facility*

Handmade, 100% vegan French macarons. Includes an assortment of flavors.

Need a Last minute Cake for an event? We have 6" cakes ready and available to save the day. these cakes feed 6-10 people depending on the serving size.

Allow our team to send you a delicious morsel of flavour that was surprise you. Please note our flavours change so if you make a suggestion we may have to substitute it based off availability.

Crunchy, sweet, and perfectly decorated. Shape and decorations may vary.

Our sourdough breads are made with only flour, water, salt, and a natural mother starter. We make them the traditional way: slow-proofed overnight. *Although this product is made without certain allergens and we do our best to keep them separated, the risk of contamination is always present since these allergens are used in our facility* Whole loaves only.

Our sourdough breads are made with only flour, water, salt, and a natural mother starter. We make them the traditional way: slow-proofed overnight. Whole loaves only.

‘Just egg’ and rice paper bacon on a croissant with lettuce, tomato, and vegan mayo. Served on our signature, in-house made vegan croissant.

Handmade faux turkee slices with a spicy maple dijon, lettuce, tomatoes, and vegan mayo between two slices of in-house made white sourdough bread.

Tea lattes include freshly brewed tea, 2 pumps of vanilla, and your choice of plant milk.

Local Equator North Star beans, freshly ground each time for that perfectly smooth drink.

Equator North Star espresso

Equator North Star espresso

Smooth organic pure matcha powder whisked fresh for each latte.

Handmade by Yugirolls and 100% vegan. Includes sauce. Pack of 6. Frozen.

Handmade by Yugirolls and 100% vegan. Includes sauce. Pack of 20. Frozen.

Our soft and fluffy challah is braided by hand and just as delicious as the traditional one. Sprinkled with sesame on top. Made fresh only on Fridays. Reserve your challah to be picked up in-store by visiting our website.

a 6pk of of our signature croissants - baked! To reheat: Pre-heat oven to 350F. Spread frozen or thawed croissant onto a sheet tray lined with parchment and bake 5-10 minutes or until heated through and the crust is crispy.

Fluffy and sweet cinnamon buns - baked and ready to thaw and enjoy.

Faux turkee deli slices made in-house with seitan and vegan herbs. Fits perfectly in your favorite sandwich!

Specify if you wish to have a flavoured loaf at check out, if not we default with rustic. Our sourdough breads are made with only flour, water, salt, and a natural mother starter. We make them the traditional way: slow-proofed overnight. Whole loaves only.

Specify if you wish to have a flavoured loaf at check out, if not we default with Classic. Our sourdough breads are made with gluten free flour, flax, psyllium, water, salt, and a smidgen of sugar. We make them the traditional way: slow-proofed overnight. *Although this product is made without certain allergens and we do our best to keep them separated, the risk of contamination is always present since these allergens are used in our facility* Whole loaves only.

To reheat: Pre-heat oven to 350F. Spread frozen or thawed muffins onto a sheet tray lined with parchment and bake 5-10 minutes or until heated through.

Choose from a selection of our grab n go freezer meals for an easy made from scratch meal tonight.